Best Pinot Grigio
Pinot Grigio, which is a classic Italian grape, is commonly grown in France, Italy, and the New World. In France and the New World, it can also go by the name Pinot Gris. These grapes are genetically similar to Pinot Noir grapes, and are believed to be a genetic mutation. Though it wasn't a particularly popular wine a few years ago, over the last decade it has gained considerable popularity and is a great alternative to overly acidic Sauvignon Blanc or rich Chardonnay.
Typically, Pinot Grigios are delicate wines that can be clean and dry or fruit-forward. Dry, crisp Pinot Grigios are produced by harvesting the grapes early, before the sugars are able to fully develop, while off-dry, fruity Pinots are produced by leaving the grapes on the vines for a little extra time. This varietal is known for complex aromatics that often include tropical fruit and white flowers, and a delicate taste with notes of fresh fruit. The acidity is usually fairly high, though less pronounced in sweeter wines, especially on the finish.
Best Pinot Grigio Overall:
A classic Italian grape varietal, Pinot Grigio is a delicate wine made from light-gray colored grapes. Typically, these wines are soft and delicate, with either a clean acidic bite or a touch of sweetness, depending on how long the grapes were left on the vine. When choosing the best Pinot Grigios on the market today, we considered a number of factors. First, we looked for wines that were well regarded by professional wine critics. Many have also won awards in international competitions. Next, we chose wines from recent vintages. Though some of these wines will be better once they mature over the next couple of years, current release wines are much easier to find in stores than older, mature wines. Finally, we looked for wines that show off the delicate quality of the Pinot Grigio grape, whether they are crisp and clean, or off-dry with just a hint of sweetness. This list includes wines named either Pinot Grigio or Pinot Gris, which use the Italian and French names for the grape, respectively.
If you're looking for the best Pinot Grigio, Duck Pond Cellars Pinot Gris '11 is an excellent choice. This wine has won numerous awards and is well-regarded by critics. It's acidic, crisp, and has a rich nose with tropical aromas, making it the perfect wine to pair with seafood. In order to get the most out of this wine, it should be served at around 50 degrees. Read Full Review
A wine that strikes the perfect balance between the fruity and dry qualities of the Pinot Grigio grape, Abbazia di Novacella Pinot Grigio '11 is one of our Best Picks. The nose has pronounced aromas of peach and banana, and the flavor shows off plenty of ripe melon that seems almost sweet at first but finishes incredibly crisp and dry. Though it's excellent now, it will benefit from a couple of years in the wine cellar. Read Full Review
Famous for making some of the first yellow-colored Pinot Grigio, Santa Margherita is one of the best wines around. It's clean and crisp, with plenty of acidity to bring out the flavors or whatever fish or pasta dish you pair it with. Since this is a delicate wine with a lot of subtlety, it's best to drink it at around 50 degrees so that all of the flavors and aromas are able to shine. Read Full Review
Hailing from Marlborough, New Zealand, Greywacke Pinot Gris '13 a favorite among wine critics and wine enthusiasts alike. The grapes were harvested for this wine at their peak, making it a fuller-bodied, luscious wine with notes of smoke, fruit, and stone. There is also a touch of sweetness to this wine, making it the perfect pairing for a spicy Thai curry or grilled fish dish. Read Full Review
A classic Italian Pinot Grigio made in the off-dry style, Luisi Pinot Grigio '12 is a favorite with critics and wine enthusiasts. It features notes of tropical fruit, flowers, and nectarines, and a smooth, lingering finish with just a little sweetness. Though it's soft and subtle, this pinot has a bit more body than many other wines of this varietal. Read Full Review
Best Pinot Grigio Under $20:
There's no need to spend more than $20 for a great bottle of Pinot Grigio. We've created this list of the best Pinot Grigios under $20 for anyone looking for a great wine at a great price. The wines that made this list are all well-regarded by wine enthusiasts and wine critics, and most have received ratings in the high 80s and 90s. All of these wines are also excellent examples of what these grapes are capable of. They're delicate wines with a subtle complexity that benefits from being served chilled to about 50 degrees. Pouring a glass right out of the refrigerator does a disservice to this type of wine because the intensely cold temperature masks the flavors and aromas.
A great wine to pair with a delicate fish dinner, Willamette Valley Pinot Gris 2012 is our favorite Pinot Grigio for under $20. This wine has a great deal of complexity, with notes of pear, honeysuckle, and anise. It's on the dry side, though its not so dry that the sweeter notes don't come through. Read Full Review
Though Drew Barrymore may be able to rely on her instantly recognizable name to help boost sales of her new wine label, she doesn't need to. Barrymore Pinot Grigio stands on it's own. It's a complex wine that's delicate, fruit-forward, and perfectly balanced. Read Full Review
Clos du Bois Pinot Grigio is an excellent wine made in the dry style that makes this varietal a favorite to pair with fish. The 2012 vintage, which is the winery's current vintage, has an incredible complexity without even a hint of sweetness. It has flavors of citrus and stone, and aromas of white fruit and pink grapefruit, giving it plenty of soft, subtle layers to explore. Read Full Review
An incredibly subtle, crisp wine, Fratelli Pinot Grigio is a great wine that's gotten great reviews from professional wine critics. It has notes of citrus and melon, and an acidic finish that makes it excellent with fresh pasta and fish dishes. Since it's very light, you'll want to make sure you don't serve it too cold. Read Full Review
Hailing from Umbria, Settecieli Pinot Grigio '12 is one of our favorite pinots. This wine is very crisp, quite acidic, and has a minerality to it that makes it perfect for shellfish. The color is the palest yellow, reflecting the incredible subtlety of the wine. Read Full Review