Graham's Vintage Port 1970
Flavors of red berry, dried cherry, anise, and chocolate come together to make Graham's Vintage Port 1970 one of the best ports on the market. 1970 saw a heat wave towards the end of the growing season, drying port grapes into raisins and concentrating the flavors beautifully. Graham's 1970 is perfectly balanced and a bit on the fruity side when it comes to aged ports. The nose has notes of coffee and caramelized fruit, and the mouthfeel is firm and assertive, with an incredibly long finish. In the glass, this port looks almost like a ruby port, with a garnet red center that pales towards the edge of the glass.